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Miami Best restaurants - Top 10 restaurants Miami Beach
As the commercial, cultural capital of the Americas, Miami’s dining scene reflects burgeoning diversity, mixing exotic newcomer restaurants with long-standing institutions, often seasoned by Latin influence and hot winds of the Caribbean. New World cuisine, a culinary counterpart to accompany Miami’s New World Symphony, provides a loose fusion of Latin, Asian, and Caribbean flavors utilizing fresh, area-grown ingredients. Innovative restaurateurs and chefs similarly reel in patrons with Floribbean-flavored seafood fare, while keeping true to down-home Florida favorites.
Don't be fooled by the plethora of superlean model types you're likely to see posing throughout Miami: Contrary to popular belief, dining in this city is as much a sport as the in-line skating on Ocean Drive. With over 6,000 restaurants to choose from, dining out in Miami has become a passionate pastime for locals and visitors alike. Our star chefs have fused Californian-Asian with Caribbean and Latin elements to create a world-class flavor all its own: Floribbean. Think mango chutney splashed over fresh swordfish or a spicy sushi sauce served alongside Peruvian ceviche.
Whatever you're craving, Miami's got it -- with the exception of decent Chinese food and a New York-style slice of pizza. If you're craving a scene with your steak, then South Beach is the place to be. Like many cities in Europe and Latin America, it is fashionable to dine late in South Beach, preferably after 9pm, sometimes as late as midnight. Service on South Beach is notoriously slow and arrogant, but it comes with the turf. (Of course, it is possible to find restaurants that defy the notoriety and actually pride themselves on friendly service.) On the mainland -- especially in Coral Gables, and, more recently, downtown and on Brickell Avenue -- you can also experience fine, creative dining without the pretense.